Burger Bundles

1 lb. Hamburger
1 C. Stuffing (prepared according to box directions)
1/2 C. Evaporated milk

Sauce:
1 can Cream of mushroom soup
2 tsp Worchestershire sauce
1 Tbsp Ketchup
(I also added some of the evaporated milk)

Mix 1/2 c. milk with hamburger. (I also added seasonings) Make palm sized hamburger patty. Add a small amount of prepared stuffing to hamburger patty. Wrap sides of hamburger around the stuffing. Should look like a large meatball with the stuffing inside.

Place burger bundles in greased pan. Pour sauce over top. Cover, bake at 350 for 45 min to 1 hour. I served this with rice.